Cook/Prep Station 1 Center
1 Cooking Station (Center Station) 5 Stove Top Burners (5 of 10 burners on 60" stove) 1 Oven (Below burners) If lower convection oven is open, may use that on first come first served. Priority to Bakers 1 Prep StationCook/Prep Station 2 West/Cooler
1 Cooking Station (West Station-Closest to the Cooler) 5 Stove Top Burners (Can use 5 of 10 burners) 1 Oven (Below burners) If lower convection oven is open, may use that on first come first served. Priority to Bakers 1 Prep StationBaking Station/Convection
1 Baking Cooking Station 6 Stove Top Burners (East - Closest to Front) 2 Convention Ovens (or oven below stove burners) 1 Prep Station (L shaped Prep area) Various Baking Equipment Mixer Proofer